Engrish Food Highlights, part 1

These are some of my favorite examples of food-based Japanese-English (Engrish) that I've seen so far.

"Indian" Curry Powder - Um, I'm not sure that's right...

"Coffee: a hot drink made from a dark brown powder with a strong flavour and smell"  Now doesn't that sound appetizing?

British Bistro Bear?  Wait, am I supposed to enjoy conversation with this plate?  And are there even bears in Britain?  I know I never saw any.

"Boston Club Whisky.  A masterpiece in whisky, presented with pride to be enjoyed with pleasure." Made by Kirin, a Japanese beer and alcohol company.

Technically not Engrish, but it still makes me happy to see my Red Sox first thing in the morning.